This is our second night in Lima tonight
We went to Michelin restaurant
Which is ranked 4th in the world the central restaurant. The design for this restaurant is very fancy inside
And there's an open kitchen for see the chef's cooking
We booked at 8 p.m.. And we choose the 17 course meal as you can see from the menu
This is the 17 course meal here
Hey everybody as you can see from the previous video we went to this fine dining restaurant
Which is called the central I believe I went there like last year in August
I was in Lima and this really famous because it's like ranked like top four. So this is the central menu
Why is it so special? Because
it use the food from the lower
Altitude to make the food and then it goes from lower energy to higher
Altitude so you can taste from the lower altitude to higher altitude
which is so special because you can taste it with your tongue.
So this is a book that they give me after finishing eating at the restaurant of the central
This like a sovereign book
and inside there's like organic herbs that
they used to make the
food.
Because you can smell this stuff too. So nice.
And also, I think you should get this book after eating at the restaurant because this a
Memorable experience if you want to eat at the central restaurant and acts like a souvenir for the Peru Trip
In the whole wide world they are rank fourth
Here's a few tips before I go to this restaurant at Central first of all you should
Book it in advance because this restaurant is for pre-booking
And you should make some reservations before you come to this restaurant. They need to prepare ahead of time
And also you shouldn't book for a late time
Because if you want to take pictures or if you want to put it on instagram or instagrammable
You should just book it at an early time like in the daytime so the lighting of the photo
Won't be too dark like my video
second I think you should book it at lunchtime not at dinner time
I booked it at 8 pm
and It took like two three hours one of the seventeen courses of course I advise people to take the nine courses meal
because 17 courses meal took like three hours ..fricking long and by the time I finished my dinner it was already
11 p.m.. So I almost fell asleep. That's why should you book it like at lunchtime
Third, you have the option of wine pairing
What is wine pairing? Wine pairing is when the chef designed like the wine for the
One of the dishes, which means you have 17 courses and each courses you have different wine to paired it with that
Type of dish and yet the people don't like to drink they can also go for the non-alcoholic
pairing which is kind of juice or soda or anything that is not alcoholic coz
I don't suggest wine pairing it's like optional because it's like an extra hundred dollars American money and also
too much wine and too much alcohol
I can't even finish it even I can't enjoy it until the very end cuz they keep on refilling my cup
So I didn't finish one cup and then the other cup came again, so it's really like really long
and forth the option is
You have an advantage if you go in earlier the early for lunch time you can get to take pictures with the international chefs. Yeah, we booked
Late which means that we don't get to take picture with international chefs, how sad is that... sadness
I wish we could like booked at an earlier time so we could take pictures with international chefs
That's the problem, so don't book it at a really late time like dinner time . Just book at it early time like lunch time which is really ideal
number five is
the
bill was quite expensive
But I think it's worth it to try once in the lifetime because you couldn't taste the food
Anywhere in the world except for Peru because they picked the foods from the low altitude
to the high attitude which is the different and you get to
taste different unique tastes with my tongue and also the waiter has a good service
Oh every time he would come with the food and
explained
how we should taste it and what is in the food and the ingredients from food and also explain the wine pairing for the
food but
I don't like the fact that
The food was not bit salty
Like the sauces I guess in high altitude for people they like to eat salty sauces which is not good
But overall, yeah it was nice experience except the waiter's English is not so good
I think I understand half of the English but not like most of the English, but it's okay
So overall I would give this restaurant a thumbs up and a memorable experience so give it a try come
And I'll see you guys soon, please subscribe to my channel
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