-It's not fun. -Yeah, it's not fun.
Not fun, and I'm bored.
Not fun, I'm bored, and I'm hungry.
I'm bored, and I'm hungry. It's not fun.
-Should we change the channel? -Yeah, let's change the channel.
Okay. Today we're making shrimp mushroom salad.
Why don't we try together?
[Episode 7. What should we make?]
That looks really simple.
It's made with simple ingredients.
We have vegetables, right?
We have vegetables and frozen shrimp too.
We have vegetables, frozen shrimp and mushroom, right?
We have vegetables, frozen shrimp and mushroom. Good.
Good. I was bored.
I was bored and hungry. We can make a simple snack.
First, peel the shrimp and boil them.
Why don't they have shells?
I guess they're already peeled.
So we just need to boil them?
Okay. You're done boiling them, right?
What?
-What is that? -Why is he in such a hurry?
Next, slice the mushroom.
Add a little bit of oil to the pan and sautee it.
Hey, isn't that too little oil?
Right? That's too little, right?
I should add more so it's shiny, right?
A lot.
By any chance...did you add a lot of oil?
-Yes. -Yes.
You shouldn't do that.
Mushrooms absorb oil very fast.
It might look dry, but there's enough oil.
We all know that, right?
-He's telling us that now?! -I know. He's telling us that now?
The mushroom looks soggy. What do we do?
Soggy mushroom doesn't taste good. Should we take it out?
Remember.
You need to have mushroom in there to make the salad taste richer.
Now let's prepare the vegetables.
We all know that it is very simple and easy. Right?
Cutting vegetables is really simple.
Much simpler than sauteeing mushroom.
You wash the lettuce...
We should first take it out of the plastic.
-After you wash it, shake it to remove the moisture. -What?
What? I haven't even taken it out of the plastic yet.
How could we remove the moisture when we're not done washing it?
Chop it into bite-size pieces...
Oh, and the important part.
You all have worcestershire sauce at home, right?
-What sauce? -Worcestershire sauce?
Do we have worcesterhire sauce?
We don't have that.
Do you not have worcestershire sauce at home?
-No. -We don't have it.
Then there's a simple way to make it.
There's a simple way to make it! Good.
Good. There's a simple way to make it.
Boil some onion, carrot, and kelp in a pot for 2 hours.
What? How many hours?
Take them out of the water, and add starch syrup, salt, chili bean past, and caramel.
-What? -Caramel? -Chili bean paste?
In a different pot, add cinnamon, clove, nutmeg, pepper, and heat it.
-What? -Nutmeg?
Lastly, add sodium glutamate for taste.
Simple, right?
-This is not cool. -Not cool.
-Uncool and complicated. -And not fun.
Uncool and complicated, not fun, and I'm hungry.
Complicated, not fun, and I'm hungry and bored.
-Should we change the channel? -Yeah, let's change the channel.
Okay. Today we're making shrimp mushroom salad.
[72 Second TV]
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