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We're gonna have some Korean food

First of all, we're gonna have some bibimbap!

some super hot kimchi stew

Extremely spicy stir-fried beef and some "Mandu"- Korean dumpling

This view is so romantic, it's like a scene in Korean drama :)

This flowers look really cute, and there's a big fat duck over there

I'm so excited because christmas is coming

Here we are at Seoul Restaurant!

This place is really lovely

Have a look at the restaurant menu

Usually in Korean restaurant, you will get free water. This is my view from inside

How amazing it is?

Let's get spicy

These are classics a Korean spoon and Korean pair of chopsticks

And I really like the red color of the tissue

Why do they call it Rice punch??

That little house matches really well with the window next to it. Seoul is the capital of Korea!

Let's get drunk

Finally our food has arrived!

That is Bibimbap (Korean Mixed Rice)

This is my Kimchi Stew

Korean stir-fried beef with a bowl of rice and some other side dishes

Let's mix the Bibimbap! My friend, he cannot eat spicy, so he's not gonna put in the Gochujang (Korean pepper paste)

He's avoiding the cucumber I mean cucumber it's delicious

Let's draw a happy face with the Gochujang!

Side dish include kimchi, cucumber, beans sprout and some vegetables!

This stir-fried beef is so spicy

You can tell by the color of this kimchi still of course is spicy

Now I'm gonna start mixing the kimchi stew so that it can absorb all the flavor

Now it's time for the most dangerous part is putting the rice into the soup!

And seems like I succeed and at first

I thought the rice the amount of rice is not enough for me, but turns out is

a lot of rice and when it mixed into the soup oh my

Look at that beautiful red color this dish is freaking hot it literally burned my mouth

Although it's hot but I have to say is so

Delicious. Oops I forgot to give you guys the first bite. Sorry

Cuz my friend he didn't put the Gochujang in his rice

So his rice is not really flavorful so remember next time to put the Korean chili paste

The cabbage gives this dish a crunchy texture, and the beef is really tender

So sexy

In order not to get my tongue burned. I decided to use my small bowl!

Oh, and then put the rice into the bowl and I will blow it when I'm eating it, so

smart

One plate down!

This kimchi stew is

amazing the rice is so soft and the tofu is so soft as well, so the whole dish is so soft and

We decided to call some Mandu which is Korean dumpling and it is quite pricy

But who cares let's give it a try

You will dip this Mandu with the soy sauce it is optional

But if you want more flavor, you should dip it in deep this mandu

Into the soy sauce and it just glazing with juice. It looks so beautiful under the light!

This Mandu is a little bit crispy on the outside

But it's really soft and juicy in the inside

This little plant for decoration is so cute

The meal is absolutely delicious , WORTH IT!!

little bit expensive

after finishing

Delicious Korean meal is already

Night Wow, time flies, what a lovely restaurant

See you, Seoul restaurant. I'll be back

For more infomation >> Super Spicy and Satisfying Korean Food at Seoul Restaurant! - Duration: 6:10.

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Comment GARDER LA LIGNE en allant au restaurant - Duration: 6:23.

For more infomation >> Comment GARDER LA LIGNE en allant au restaurant - Duration: 6:23.

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Former restaurant manager charged with sexual assault avoids prison time - Duration: 1:33.

For more infomation >> Former restaurant manager charged with sexual assault avoids prison time - Duration: 1:33.

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12 Potato Cheese Balls in 30 minutes | homemade restaurant-style crispy cheesy balls- - Duration: 7:08.

For more infomation >> 12 Potato Cheese Balls in 30 minutes | homemade restaurant-style crispy cheesy balls- - Duration: 7:08.

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Soya Chunks Recipe | Restaurant Style Soya Chunks | CookWithNisha - Duration: 5:02.

Hello friends....

Welcome to my channel "Cook with Nisha"

our today's recipe is "Soya Chunks"

in our today's recipe I'll add a secret ingredient

maggi masala -e- magic

which aid taste to our soya chunks recipe

for this we need

first we boil soya chunks

add 2 glasses of water in a boiler

after water slightly boils

add 1 tbsp of salt

then soya chunks

soya chunks retain salt from this

now cover it and allow it to boil for 2 to 3 minutes

after 3 minutes

turn off the gas flame

strain it

now we cook gravy for this

heat 2 tbsp of oil in a pan

add 1 tsp of cumin seeds

chopped green chillies

now garlic and fry it for 1 minute

now add chopped onion

fry the onion till it turns slightly brown

on a low- flame onion turns brown in 3 minutes

now add cube size onion

again fry it till it turns slightly brown

you will notice that onion gets separated after frying

now add grated tomato

mix it with spatula

add 1 tbsp( or as per taste) of salt

1 tsp turmeric powder

1 tsp red chilli powder

2 tsp of coriander powder

mix well

cook this gravy until it releases oil

stir it side by side

after 6 minutes oil gets separated from the gravy

now add sliced tomato

cube sized capsicum

squeeze extra water from boiled soya chunks

and add them

after adding mix them well

cover it and allow it to cook for 2 to 3 minutes

after that we add our secret ingredient

maggi masala - e - magic

mix well

turn off the gas flame

you may also add maggi masala - e - magic in your daily vegetables

which aid taste in your recipes

will see you in my next video

For more infomation >> Soya Chunks Recipe | Restaurant Style Soya Chunks | CookWithNisha - Duration: 5:02.

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Tim Is Frustrated with the Employees at His New Restaurant | Welcome to Sweetie Pie's | OWN - Duration: 1:21.

Table 34-- they never got their food, and they're mad.

How's table 34 looking?

It got made.

I'm the one that made it.

Hey, look.

Look.

From here on out, everybody run they own food.

I'm not-- I'm saying-- what I'm saying is,

somebody probably took it, you know what I mean?

They took it to the wrong place.

I mean, I got a lot of irons in the fire

and I got to make sure everything is running smooth.

Hey Mitch, so all your front of the house

is leaving at 4 o'clock.

[INAUDIBLE]

We have-- they leaving at 4:00, and then

them guys are leaving at 6:00.

I hope not.

- You leave at 6:00, right? - I leave at 6:00.

And then they scheduled until 4:00.

Can you stay until 5:00?

No?

So can you stay?

You know, what I came down to Houston to open Sweet Times,

I expected to hire the cream of the crop

because Houston is a big restaurant city.

I can't say I got that exactly.

I got a bunch of lazy jokers that want to go off on break

when they feel like it.

Don't show up.

Bring these great resumes, and they can't even boil water.

To be honest with you, I'm spending so much time making

sure everybody's doing what they are supposed to be doing,

sometimes I feel like I need to just fire everybody

and just become a one man band.

I can do that.

For more infomation >> Tim Is Frustrated with the Employees at His New Restaurant | Welcome to Sweetie Pie's | OWN - Duration: 1:21.

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(인도음식) 인도 맛집 추천!! (모모) / Recommendations for restaurant in India [ 얼간이나니 Idiot NANI ] - Duration: 2:41.

Hello everyone~ 1, 2, 3 Namaste~

today~I want to show Being able to eat beef in India.

So I came to steak restaurant.......

(what the fuXX)

So I'm going to introduce another restaurant in hous khas village.

This restaurant is located on the third floor of the building in front of the ruin.

the name of restaurnt is 'Lama kitchen'

This restaurant has delicious Momos

what is the momo??

not this momo!!

momo is similar to korean mandu

they offer 3 kinds of sauce first

(Im a man who can make a rose with tissue)

(Romantic Guy)

1. veg Momo

I ordered veg momo

when you try to have street momo you will realize the taste is very tough.

this momo is super juicy.

(I wet my pants a little because momo was super good)

(fucking romantic guy~tissue is just tissue!!)

(pee)

2. chicken fried momo

It taste is similar to 'Japanese gyoza'

(this is a little bit oily)

(finish)

I ordered 2 dishes I could not eat all

you should order only one meal.

please, Thumbs up and subscribe

For more infomation >> (인도음식) 인도 맛집 추천!! (모모) / Recommendations for restaurant in India [ 얼간이나니 Idiot NANI ] - Duration: 2:41.

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Dal Khichdi Recipe In Telugu | Restaurant Style దాల్ కిచిడి Recipe | Easy Rice And Dal Tadka Recipe - Duration: 2:48.

Who doesn't like rice and dal?

We make many kind of recipes with rice and dal.

Let's prepare a recipe with the combination of rice and dal.

'Dal Kichidi'.

It is a very simple, easy and popular rice recipe..

..let's know how to make 'Dal Kichidi'.

Firstly, take 1 cup pigeon pea and 1/2 cup rice in a bowl..

..wash the mixture nicely and soak it for 20 minutes in warm water.

Put the dal and rice mixture in pressure cooker.

Next, add 1tsp turmeric.

1 tsp salt.

Pour 2 cups of water and cook the mixture upto 3-4 whistles.

In the meantime, put a pan on stove and add 1 tbsp oil and heat it.

Once the oil is hot enough, add 1 tsp mustard seeds.

Mustard seeds have started to splutter add 1/4 tsp asafoetida.

Next, add finely chopped 2 onions.

2 finely chopped green chillies and mix it well.

Cook it well until it turns translucent.

Once the onions are sauted well, add 1 tbsp ginger and garlic paste and cook it well.

Add finely chopped one tomato and saute it well.

Once the tomatoes are cooked well, add 1 tsp red chilli powder.

1 tsp coriander powder and mix it well.

In the mean time, let's check if the dal and rice mixture is done.

Take a whisk and mix it well.

Add some water and mix it well.

Pour the mixture into the prepared masala and mix it.

Let is boil for some time.

Take a tempering vessel and add 3 tbsp ghee (clarified butter) and heat it.

Once the ghee is nice and hot, add 1 tsp cumin seeds.

Cumin seeds have started to splutter add 3 dry red chillies.

10 curry leaves.

Once it splutters, pour this tempering on top of the khichdi.

Tasty 'Dal Kichidi' is ready now.

Do try at home and let your family members enjoy it's taste.

For more infomation >> Dal Khichdi Recipe In Telugu | Restaurant Style దాల్ కిచిడి Recipe | Easy Rice And Dal Tadka Recipe - Duration: 2:48.

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FOOD BUCKET LIST S1 E4 - ROMA REVOLVING RESTAURANT - Duration: 4:11.

Hi foodies, I am here with Hanco. What's up!

and Hanco has something on his bucket list. For a long time!

And that's spooky!

Food bucket list for a foodie, to see Durban, to see all of Durban in one meal

And I brought him to the perfect place, we are at Roma revolving and

it's a revolving restaurant and we're gonna have lunch

so we've got the camera

Yeah. We just want to show you something. We just want to give you a tour

Yeah. Of Roma revolving. Of this amazing! The lights really bad! We have to walk like this the whole time. Lights better? Yeah

What do you think he's doing?

Hey. Hi Guys. Whats up! This is Gordon. This is Gordon! and this is the Salbon. Gordon and Salbon!

Okay back to the light, Yeah, there we go. That's better

I've never like sat in the revolving, revolving, revolving restaurant before I

mean looking out on the harbor and soon to be the stadium I hope yeah and while

you're having like a delicious piece of meal like this. Do you want to just get

into the meal? I want to you. Okay do it do it. I'm gonna grab like a piece

It's tasty, it's not bland or empty. Oh good! It's really full 100% flavor

First time pasta with steak

And?

so I know this is your food bucket list and I know that it was supposed to be

all about you but I couldn't resist I had to have one for myself. Say the, say the name again?

This is a Crepes Suzette. Crepe? Say it, Say it. Crepe Suzette?

Perfectly soft pancake

Ahhh. Okay here we go

Wow! Wow that is so good! Yoh!

How orangey is that? Citrus, sugar, bang on, fruity

Yeah it's fruity and tangy and oh it's delicious

if you can put this color in a taste it's gonna be, wow is that! That's what I feel. You didn't say a color!

So how are you feeling? Like fufilled and surprised. How's your tummy feeling? Energetic and colorful and happy

Lunch at a revolving restaurant something to tick off your bucket list

tick yeah yeah yeah yeah