Auto news on Youtube Sep 29 2017

Hello Friends

Today we are gonna make Restaurant Style Chicken Karahi

Let's make it

I have soaked 1/2 kg chicken into water with 1 tbsp salt

Soaked for 2 hours

Then we'll use grated 2 tomatoes and 1 onion

So it will be like smoothie

Strain yogurt with strainer so it will become smooth like cream

First, we'll put chicken in strainer to strain it's water

See, I'm straining yogurt like this

If you'll strain like this then there'll be no lumps in it

It will become smooth

Keep This Aside

Take a pan in which we'll make chicken (karahi)

Add almost 5-6 tbsp oil in it

Then add strained chicken

We'll fry chicken until it changes color

See, it turn into white color

Now take out chicken

In same pan

We'll add Garam Masala

We have Cumin Seeds, Clove, Cinnamon Stick & Black Cardamom in this

Now we'll add grated onion

Once it's transparant

Then add grated tomatoes

Benefit of grating is that we'll get smooth gravy

Our gravy will smooth and delicious

Now add spices

Red Chili Powder, Turmeric Powder & Salt

As we have already added salt in chicken while soaking

So Now we'll add 1/2 tsp salt

Add 1 Tbsp Ginger & Garlic Paste

We'll check salt later on if required then we'll add in the end

Add 1/2 Tsp Crushed Black Pepper

Now we'll parch the gravy

See, gravy parched properly

It's quickly parch as we have used grated onion & tomatoes

Add Chicken Now

Cook until chicken festered 50%

Then add yogurt

Mix it well

Sqeeze 1/2 lemon

Cook until chicken completely festered

Cook on low to medium heat

chicken will cook in onion/ tomatoes water

Now add water as much as you want gravy

I have added almost 1/2 cup water

Add butter and mix it well

Add Green Chilies

Now we'll put this on steam cook

I have cooked on steam for 6-7 minutes

Our Restaurant Style Chicken is ready

You can see the smooth gravy

Because we have added grated oinon & Tamato

And added strained yogurt as well

Hopefully you'll like this if you do

Like, Comment and let us know how it goes

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Thanks For Watching, Good Bye