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Hey everybody, I'm Dominic Armato, dining critic for azcentral.

And not that there's anything wrong with restaurants that do familiar dishes in a very polished,

carefully manicured atmosphere, but you know what?

It is really really refreshing when somebody just kinda like cuts loose

and does his own thing.

Earlier this year, chef Vince Mellody launched his first solo venture, Bri.

And this chill little Coronado joint is doing some really fun food.

Frico Caldo are these crisp little potato and cheese pancakes with a dollop of tomato.

And the vegan streetcorn is really tasty, dusted with crumbled, fermented black beans

for a nice salty, umami kick.

And the lychee scallops - note the air quotes - don't contain any actual scallops, but man

do they contain a whole lotta flavor.

Mellody brines lychees - those sweet, juicy little Asian fruits - then sears them in cast

iron and dresses them with an icy, curry-like sauce made of carrot juice, turmeric and ginger.

They are seriously explosive.

The other big specialty at Bri is the roasted meats, like the duck platter.

Succulent crispy chunks of duck with a brash house sauce and a bunch of fire-roasted vegetables.

Now, Bri has some rough edges.

Some dishes don't quite work and the place needs to be a little more consistent.

But, this is such a chill, easygoing hangout and Mellody is doing such interesting stuff,

that the enjoyment you'll get out of the hits is totally worth an occasional miss.

So, I'm giving Bri three stars.

This is a cool little independent joint that deserves some love and I really hope you'll

check it out.

I'm Dominic Armato for azcentral.

For more infomation >> Bri restaurant is a cool, new restaurant to try - Duration: 1:13.

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Paneer Butter Masala Restaurant style recipe | Butter Paneer - Duration: 6:32.

hi Everyone

i am kicha

i cook i eat and hungry for more

welcome to kichatube hd

for more yummy videos subscribe and click the

notification button next to the SUBSCRIBE, button

usually i cook sweets and desserts

because i really love sweet things

but today

i am making it different

one of my favorite dish

butter paneer

Regularly my mom makes at home

my whole family love it

Super much it's really tasty

so today i am going to make

easy version restaurant style butter paneer

so lets get started

butter

cumin seed

crushed ginger garlic

chilli powder

tomato juice

salt

sugar

garam masala

paneer

fresh cream

dry fenugreek leaves crushed

first in ou saucepan

in medium heat add butter

let it heat up

splutter cumin seeds

Next add ginger crushed ginger garlic

saute

reduce the heat and add chili powder

chili powder

make sure you don't burn

add tomato juice

increase the heat

Usually the recipe calls for tomato puree

you have to blanch the tomato and peel off the skinb

and make it into a puree

but then I'm using

Tomato juice you just need to cut the tomato and juice in the blender

That simple and make sure buddy buddy. Super tasty

so now next

Salt

Sugar

And the garam masala

mix

cooked it for around four to five minutes

Next is our star of the recipe

paneer

Make sure to buy the very fresh paneer

i am using bikash babus paneer

It's very soft and melt in the mouth.

i love it as it is

Now mix it softly

paneer doesn't mean

paneer's English name is?

cottage cheese

that's fun fact

And I think everyone knows it

the paneer is cooked

next lets add the fresh cream

now ,cook it for two to three minutes

see the designs, lovely colour

Finally add dry fenugreek leaves or methi leaves

Crush them to bring out the flavor

butter paneer is ready

now lets serve

So yummy so soft the paneer

This is excellent

The easy version of restaurant style

butter paneer is ready

Do try this at your home

and don't forget subscribe like and follow

in facebook youtube and twitter

to kichatube

bye

For more infomation >> Paneer Butter Masala Restaurant style recipe | Butter Paneer - Duration: 6:32.

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Chrisley Knows Best | Season 6, FULL EPISODE 19 | Restaurant Impossible - Duration: 21:31.

For more infomation >> Chrisley Knows Best | Season 6, FULL EPISODE 19 | Restaurant Impossible - Duration: 21:31.

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Complete Ban on Hookah Affects Restaurants - Duration: 1:49.

In 2017

after Kamala mills fire tragedy

State Government imposed a ban on all hookah parlours.

The Maharashtra Government changed a few sections of the Cigarettes and other

Tobacco products Act, 2003 (COTPA).

The law does not allow anybody to own hookah parlours or serve hookah in restaurants

The purpose is to control minors and college students from going to such places.

A restaurant tried to fight this ban by filing a case in the High Court.

According to them, the fire at Kamala Mills was not totally because of hookah.

It was also due to not enough fire safety measures like presence of fire extinguishers.

There were safety measures in other restaurants, but not present in Kamala Mills.

The law says that they put some restrictions but can not completely ban it.

In 2010, the BMC had completely banned the use of cigarettes, bidis and hookah.

This ban was cancelled by the Supreme Court.

The high court has reviewed the case and sent a notice to the Maharashtra State Government.

This case is still going on and no decision has been made yet.

For more infomation >> Complete Ban on Hookah Affects Restaurants - Duration: 1:49.

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EasyGov.swiss zu Besuch beim Restaurant Bay - Duration: 1:01.

For more infomation >> EasyGov.swiss zu Besuch beim Restaurant Bay - Duration: 1:01.

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ATF investigating series of fires at Far West Side fast-food restaurant - Duration: 1:54.

For more infomation >> ATF investigating series of fires at Far West Side fast-food restaurant - Duration: 1:54.

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'We own it': Popular Mexican restaurant shuts down, reopens after blistering health report - Duration: 2:00.

For more infomation >> 'We own it': Popular Mexican restaurant shuts down, reopens after blistering health report - Duration: 2:00.

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Paid Content by El Primo Taquerias - New Mexican Restaurant in Salisbury, Md. - Duration: 3:29.

DELMARVA IS

NOT SHORT OF RESIDENTS AND

FAMILIES A DIVERSE

BACKGROUNDS AND WITH MORE

PEOPLE COMES A SURGE OF

DIFFERENT KINDS OF BUSINESSES

THAT MAKE THIS AREA EVEN THAT

MUCH MORE UNIQUE FOR INSTANCE

L PRIMO TAQUERIAS AND

SOLSBURY IT'S ONE AND A

LONGER LIFE SYDNEY WHITFIELD

GOT TO SEE WHAT IT'S ALL

ABOUT TO SWING YES IT MEANS

FOLLOW YOUR DREAMS THAT'S

THE MINDSET THAT THEY CAN

EDIT FAMILY HAD BEFORE THEY

STARTED THEIR BUSINESS

THEY'VE BEEN SUCCESSFUL EVER

SINCE IT'S AND WORKED REALLY

HARD FOR IT WE LIKED WE ALSO

PICKED TO NAME THE SUNNI

MOSQUE BEHIND A STORY WE

CALLED IT A PRIMO TRADUCED IN

ENGLISH IT'S THE COUSIN SINCE

WE ARE COUSINS AND ROYAL

FAMILY MEMBERS IT WAS REALLY

NICE FOR US TO BUILD THIS

WHOLE FAMILY AND WE ARE

FAMILY WORKED AS A TEAM

TOGETHER TO MAKE THIS SOME

BIG AND WE'RE PROUD OF EACH

OTHER WE ARE HELPING CHILDREN

WHEN THIS PAUL HOMES AND

INGRID CUT IT LOPEZ AS ONE OF

OWNER AROUND WILL CUT SONS

DAUGHTERS SHE HEALTH AS A

CASHIER AND WAITRESS WHEN

NEEDED AND SHE SAYS SHE'S

MORE THAN HAPPY TO HELP HER

FAMILY OUT. WITH WHATEVER SHE

CAN SOME OTHER FAMOUS FROM

THE PEOPLE WHO HAVE 15 SITES

OF MEETS FOR TACOS SOME OF

THE FAVORITE PEOPLE ARE

MARRIED TO REPORT AND

THE STEAK AND THEN WE HAVE

DIFFERENT SPIDERS SOME OF

THE PEOPLE ORDER IS THAT

CARNE ASADA ACCESS TO

THE CORNER STORES REALLY GOOD

STEAK AND THE RICE AND BEANS

AND THE SALAD NAMELY

TORTILLAS SO IT'S MORE

AUTHENTIC AND THE 20 YEARS

ARE ALIKE REAL QUICK AND

THE SAME TIME WELL

THE COOKING THE FOOD AND OR

WITH INCOMES AND SHE SAYS

THEY NEED ALL THE HELP THEY

CAN GET AFTER ALL THERE MENU

IS FILLED WITH AUTHENTIC

DISHES SO CATERING WE DO

DELIVERIES ALL AROUND

SOLSBURY SO HAVE THE OTHER

CATERING WHICH WE DO PARTIES

ALL AROUND WE TAKE OUR MARY

NEED A PORK AND PUT IT OUT

THERE FOR PEOPLE LIKE TO SEE

IT INGRID ALSO SAYS THERE ARE

MORE THAN WILLING TO BRING

THEIR FAMOUS DISHES TO YOUR

PARTY OR GATHERING HE HAS

NEVER GAVE UP ON HIS DREAM

AND NOW THAT HE HAS THIS

BEAUTIFUL BLASTING WE'RE

STILL WORKING HARD FOR IT

MORE TURNOUT GETTING MORE

RESTAURANTS AROUND NOT ONLY

SOLSBURY INCLUDING DELAWARE

PHILADELPHIAN ALL THE TIME

AND EVEN THOUGH IT'S A LOT OF

WORK INGRID SAYS HER FAMILY

IS PROUD TO BE A PART OF SUCH

A SUCCESSFUL BUSINESS WHICH

WOULDN'T EXIST WITHOUT HER

FATHER'S DETERMINATION LOOK

AT ANOTHER MAN MOTIVE HE

LOOKED HIM OR LIKE COOKING

AND I ENJOY IT BECAUSE I LIKE

SEEING HOW PEOPLE ENJOY

THE RESTAURANT AS MUCH AS I

DO AND WHAT KEEPS ME GOING

EVERY DAY IS THAT PEOPLE LOOK

OUT FOR ME AND I'LL LOOK OUT

FOR THEM AND OWNER RAUL'S

SAYS HE FEELS A SPECIAL KIND

OF GRATIFICATION AT

THE RESTAURANT EVERY DAY ALL

RIGHT AND YOU GUYS KNEW I

COULDN'T COME TO AN AUTHENTIC

MEXICAN RESTAURANT BUT

ACTUALLY HAVING A DISH MYSELF

BROUGHT ALL JUST MADE ME SOME

KIND OF A SALARY IS HOW YOU

SAY OK SO WITHOUT FURTHER ADO

I'M GOING TO TRY IT. IT LOOKS

AMAZING. AMAZING GOODS HURT

IF YOU WANT MORE INFORMATION

ON THEIR CATERING OR THEIR

MENU MAKE SURE TO GO TO

DELMARVA LIFE DOTCOM I'M

GOING TO GET ALL RIGHT CITY

SLOW DOWN WE DON'T WANT TO

THE TRAIL PRIMO TAQUERIAS IS

ALSO VERY AS OPEN EVERY DAY

FROM 10 A.M. TO 10 OH OH OH

For more infomation >> Paid Content by El Primo Taquerias - New Mexican Restaurant in Salisbury, Md. - Duration: 3:29.

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Chinese restaurant catches fire in Oxford - Duration: 1:39.

For more infomation >> Chinese restaurant catches fire in Oxford - Duration: 1:39.

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Roanoke Restaurant Stepping Up For Injured Officer - Duration: 0:25.

For more infomation >> Roanoke Restaurant Stepping Up For Injured Officer - Duration: 0:25.

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EasyGov.swiss visits the Restaurant Bay - Duration: 1:01.

For more infomation >> EasyGov.swiss visits the Restaurant Bay - Duration: 1:01.

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Restaurant Impossible - Duration: 21:29.

For more infomation >> Restaurant Impossible - Duration: 21:29.

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EasyGov.swiss en visite au restaurant Bay - Duration: 1:01.

For more infomation >> EasyGov.swiss en visite au restaurant Bay - Duration: 1:01.

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Brasserie Flow - Restaurant - Chassieu - Duration: 1:30.

For more infomation >> Brasserie Flow - Restaurant - Chassieu - Duration: 1:30.

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New Orleans restaurant needs help to catch a burglar - Duration: 1:49.

For more infomation >> New Orleans restaurant needs help to catch a burglar - Duration: 1:49.

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Restaurants deal with spike in lettuce prices - Duration: 1:38.

For more infomation >> Restaurants deal with spike in lettuce prices - Duration: 1:38.

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✅ Dit restaurant voor liefhebbers van avocado's komt naar België - Duration: 1:26.

Verlekkerd op avocado's? Dan kun je een nieuw favoriet adres opslaan in je gps

The Avocado Show, een Amsterdams concept dat focust op fotogenieke gerechten met avocado, opent heel binnenkort een eerste vestiging in ons land

 Van avocado pannenkoeken, avocado eggs benedict, avocado toast, avocado burgers, salades en cocktails met de vrucht: vanaf eind november zal je alles kunnen proeven in de Brusselse Anspachlaan, nummer 66

In het restaurant, dat twee verdiepingen krijgt en over een terras zal beschikken, zal je zowel terechtkunnen voor ontbijt, brunch, lunch en diner

Geen tijd? Dan kun je de bestelling ook gewoon meenemen.  Sinds de opening van eerste adresje haalden oprichters Ron Simpson en Julien Zaal de pers in meer dan zestig landen

Ze maken er een prioriteit van om te werken met duurzaam en sociaal verantwoord geteelde avocado's

Meer informatie (en foto's om te watertanden) vind je via theavocadoshow

com Wie geen geduld heeft, kan al terecht in de Amsterdamse vestiging in de Daniel Stalpertstraat 61 HS

LEES OOK: Amsterdam heeft nu ook een avocadowinkel